Sheetz, Inc., Blair County
Keller Engineers was responsible for the site development of this 37-acre site in Walter Business Park which houses a 139,000 SF food preparation facility. The project was sited in a manner to avoid impacts to wetland resources.
Additionally, Keller Engineers’ Water/Wastewater team was responsible for designing an SBR style pre-treatment plant to meet the requirements of the Greenfield Township wastewater collection system. This 40,000 GPD plant pre-treats bakery waste before it enters the Township’s system. The plant allows Sheetz to house bakery operations near their distribution center.
Keller Engineers has been an extremely valuable asset for us in the development/construction of our store sites by providing accurate and timely structural and site development drawings and answers to related questions. Their response and turn-around time to the Sheetz Store Development Department has been outstanding. We have no hesitation in turning to Keller Engineers for our store structural and site development needs. Joe S. Sheetz, Executive Vice President, Finance & Store Development Sheetz Corporation